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Vegetarian Lasagne With GF & DF Options
ADDITIVE FREE LIFESTYLE21Ingredients
55Minutes
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Ingredients
US|METRIC
1 SERVINGS
- 1 brown onion (large)
- 2 garlic cloves
- 2 large carrots
- 1 zucchini (large)
- 1 whole broccoli (head)
- 1/8 pumpkin (kent)
- 8 mushrooms
- 690 grams passata sauce (jar of)
- 4 lasagne sheets
- eggplant
- beans
- peas
- corn
- celery
- cauliflower
- 40 grams butter
- 4 Tbsp. plain flour
- 600 grams milk
- salt
- pepper
- 3 grated cheese (big handfuls of freshly)
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