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Vegetarian Empanadas with Mushroom & Cheese (Argentina)
GOURMET VEGETARIANS23Ingredients
105Minutes
220Calories
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Ingredients
US|METRIC
20 SERVINGS
- 3 cups flour (all-purpose)
- 1/2 tsp. salt
- 170 grams butter (cubed)
- 1 egg
- 1/2 cup water
- 2 Tbsp. olive oil
- 1 yellow onion (thinly sliced)
- 3 cups mushrooms (thinly sliced)
- 2 tsp. balsamic vinegar
- 2 tsp. brown sugar
- 1/4 cup raisins (optional)
- 1 cup cheddar cheese (grated)
- 1 egg (whisked)
- 1/2 cup flat leaf parsley
- 1/2 cup coriander
- 1/4 cup oregano
- 3 cloves garlic (minced)
- 2 Tbsp. lemon juice
- 1/3 cup olive oil
- 2 Tbsp. white wine vinegar
- 1/2 tsp. chilli flakes
- salt
- pepper
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium190mg8% |
| Potassium130mg4% |
| Protein5g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber1g4% |
| Sugars2g |
| Vitamin A10% |
| Vitamin C6% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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