Vegetarian Eight Treasures Recipe | Yummly

Vegetarian Eight Treasures

HUJIANG CHINESE
20Ingredients
50Minutes
240Calories
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Ingredients

US|METRIC
  • 3 pieces bean curd (spicy pressed)
  • 4 dried mushrooms
  • 50 grams carrot
  • 75 grams gluten (wheat)
  • 50 grams water chestnuts (fresh if possible)
  • 75 grams string beans
  • 1 red chili
  • 1/4 cup peanuts (or as desired)
  • 1 garlic clove
  • 1 shallot
  • 1 1/2 tablespoons hot bean paste
  • 1 teaspoon rice wine
  • 1/4 teaspoon salt (or to taste)
  • 1/2 teaspoon sugar
  • 1/2 teaspoon hoisin sauce
  • 1/2 teaspoon dark soy sauce
  • 1/2 teaspoon sesame oil
  • pepper (a few shakes)
  • 50 milliliters water (just under 1/4 cup)
  • oil (for deep-frying and stir-frying, as needed)
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    NutritionView More

    240Calories
    Sodium9% DV220mg
    Fat17% DV11g
    Protein37% DV19g
    Carbs7% DV20g
    Fiber12% DV3g
    Calories240Calories from Fat100
    % DAILY VALUE
    Total Fat11g17%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol0mg0%
    Sodium220mg9%
    Potassium350mg10%
    Protein19g37%
    Calories from Fat100
    % DAILY VALUE
    Total Carbohydrate20g7%
    Dietary Fiber3g12%
    Sugars2g4%
    Vitamin A50%
    Vitamin C15%
    Calcium8%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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