Vegetarian Cobb Salad

A COUPLE COOKS
16Ingredients
25Minutes
640Calories

Ingredients

US|METRIC
  • 1/2 cup coconut bacon
  • 4 hard boiled eggs
  • 15 ounces chickpeas
  • 7 tablespoons extra-virgin olive oil (divided)
  • 4 tablespoons red wine vinegar
  • 1 1/2 tablespoons Dijon mustard
  • 1 teaspoon honey
  • 1 teaspoon worcestershire sauce (vegetarian or vegan)
  • 3/4 teaspoon kosher salt (divided)
  • freshly ground pepper
  • 1 head romaine lettuce
  • 1 head bibb lettuce
  • 2 tomatoes (ripe)
  • 3 green onions
  • 1 avocado
  • 1 ounce blue cheese crumbles
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    NutritionView More

    640Calories
    Sodium42% DV1000mg
    Fat68% DV44g
    Protein35% DV18g
    Carbs16% DV48g
    Fiber56% DV14g
    Calories640Calories from Fat400
    % DAILY VALUE
    Total Fat44g68%
    Saturated Fat10g50%
    Trans Fat
    Cholesterol215mg72%
    Sodium1000mg42%
    Potassium1270mg36%
    Protein18g35%
    Calories from Fat400
    % DAILY VALUE
    Total Carbohydrate48g16%
    Dietary Fiber14g56%
    Sugars11g22%
    Vitamin A320%
    Vitamin C100%
    Calcium20%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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