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Vegetarian Chinese Rice Cake Noodle
DISH DITTY RECIPES9Ingredients
30Minutes
120Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 pkg. rice (Ovalettes)
- 1 Tbsp. sesame oil
- 5 cups leafy greens (Mixed Chinese, Any combination of Napa Cabbage, Bok Choy, Mustard Greens, etc)
- 1/2 bunch green onions
- 1/2 bunch fresh cilantro
- 1/4 cup soy sauce
- 1/4 cup oyster flavored sauce (Be sure to get vegetarian sauce, some have chicken flavoring in them — oysters are in the sauce)
- 1 Tbsp. sugar (optional — depends on how sweet the oyster sauce is)
- 1/2 cup vegetable broth
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories120Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium1620mg68% |
| Potassium470mg13% |
| Protein4g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber3g12% |
| Sugars5g |
| Vitamin A60% |
| Vitamin C45% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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