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Vegetarian Baked Taquitos {5 ingredient!}
RACHEL COOKS7Ingredients
55Minutes
230Calories
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Ingredients
US|METRIC
20 SERVINGS
- 2 cans refried beans (16 ounces each black bean)
- 2 tsp. taco seasoning
- 20 flour tortillas (small)
- 2 pkg. guacamole (8 ounces each Sabra® Classic)
- 2 cups shredded Mexican style cheese
- baking spray (nonstick)
- salsa (or sour cream for dipping)
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium660mg28% |
| Potassium240mg7% |
| Protein9g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber4g16% |
| Sugars2g |
| Vitamin A2% |
| Vitamin C6% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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