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Ingredients
US|METRIC
4 SERVINGS
- 20 oz. dried beans
- 1 medium onion (peeled and diced)
- 2 Tbsp. olive oil
- 1 tsp. salt (or more if not using broth)
- 15.5 oz. crushed tomatoes (canned)
- 6 cups vegetable broth
- 1 Tbsp. cumin
- 1 Tbsp. smoked paprika
- 1/2 tsp. garlic powder
- 2 Tbsp. balsamic vinegar
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NutritionView More
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620Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories620Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium2170mg90% |
| Potassium3000mg86% |
| Protein36g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate102g34% |
| Dietary Fiber25g100% |
| Sugars9g |
| Vitamin A50% |
| Vitamin C20% |
| Calcium40% |
| Iron100% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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