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Ingredients
US|METRIC
4 SERVINGS
- 200 grams vegetables (green)
- 5 shiitake mushrooms
- 3 green peppers
- 50 grams pork
- 300 grams meatballs (chicken)
- 1 handful vermicelli
- green onion
- 2 slices ginger
- 2 red peppers (dried)
- 1/2 Tbsp. soybean paste
- 1/2 tsp. salt
- 2 Tbsp. light soy sauce
- 20 grams peanut oil
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium860mg36% |
| Potassium570mg16% |
| Protein9g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber6g24% |
| Sugars5g |
| Vitamin A100% |
| Vitamin C260% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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