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Ingredients
US|METRIC
5 SERVINGS
- 2 1/2 Tbsp. sea salt
- 12 radishes (small, halved)
- 4 kirby cucumbers (small, halved lengthwise)
- 2 carrots (halved lengthwise and halved crosswise)
- 2 cups dashi (ichiban)
- 1 Tbsp. whole black peppercorns
- 2 Tbsp. sugar
- 2 tsp. soy sauce
- 1 cup apple cider vinegar
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories80Calories from Fat9 |
| % DAILY VALUE |
| Total Fat1g2% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium3830mg160% |
| Potassium470mg13% |
| Protein4g |
| Calories from Fat9 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber3g12% |
| Sugars9g |
| Vitamin A80% |
| Vitamin C10% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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