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Vegetable Tacos With Goat Cheese And Truffle Oil
FOOD5213Ingredients
20Minutes
200Calories
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Ingredients
US|METRIC
8 SERVINGS
- 2 Tbsp. olive oil
- 1 leeks (chopped, white part only)
- 2 cups mushrooms (chopped)
- 1 1/4 cups corn
- 2 zucchini (chopped)
- 1 1/2 cups lacinato kale (sliced thinly)
- 1 1/2 tsp. fresh leav thyme
- 1/2 tsp. salt
- black ground pepper (freshly)
- 1 Tbsp. vinaigrette (champaigne)
- 8 corn tortillas (soft, {5" size})
- 4 oz. crumbled goat cheese
- truffle oil
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium220mg9% |
| Potassium400mg11% |
| Protein8g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber3g12% |
| Sugars4g |
| Vitamin A50% |
| Vitamin C45% |
| Calcium20% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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