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Vegetable 'n Pork Filled Wontons
LIPTON RECIPE SECRETS8Ingredients
30Minutes
510Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lipton recip secret veget soup mix
- 1/2 lb. ground beef
- 1 cup brussels sprouts
- 3 oz. spinach leaves (rinsed and patted dry, chopped, about 2 cups)
- 1 Tbsp. sherry
- 1/2 tsp. ground ginger
- 16 oz. won ton wrappers (refrigerated, about 50 wrappers)
- oil
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Directions
- Combine Lipton® Recipe Secrets® Vegetable Soup Mix, ground pork, bean sprouts, spinach, sherry and ginger in medium bowl. Arrange 1 teaspoon pork mixture on center of each wrapper; gather edges of wrapper around filling and press firmly at top to seal.
- Heat oil to 375° in deep-fat fryer. Carefully drop wontons in hot oil and fry until golden brown; drain on paper towels. Serve warm and, if desired, with assorted mustards or duck sauce.
NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories510Calories from Fat140 |
% DAILY VALUE |
Total Fat16g25% |
Saturated Fat4g20% |
Trans Fat0.5g |
Cholesterol50mg17% |
Sodium730mg30% |
Potassium470mg13% |
Protein23g |
Calories from Fat140 |
% DAILY VALUE |
Total Carbohydrate69g23% |
Dietary Fiber4g16% |
Sugars<1g |
Vitamin A45% |
Vitamin C40% |
Calcium10% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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