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Ingredients
US|METRIC
20 SERVINGS
- sushi rice
- 1 cup sushi rice (– rinsed well)
- 1 1/2 cups water
- 3 Tbsp. rice vinegar
- 1 Tbsp. sugar (vegan)
- 2 tsp. sea salt
- spinach (filling)
- 2 cups spinach
- 1 tsp. sesame oil
- 1/8 tsp. sea salt
- 1 Tbsp. toasted sesame seeds
- cauliflower (filling)
- 1 cup cauliflower florets (sliced)
- 1 tsp. chili oil
- 1/8 tsp. sea salt
- avocado (filling)
- 1/2 avocado (sliced lengthwise)
- 3 sheets nori
- 1/2 cup water (with 2 teaspoons of rice vinegar mixed in a bowl)
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NutritionView More
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90Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories90Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2g3% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium280mg12% |
| Potassium110mg3% |
| Protein2g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber1g4% |
| Sugars<1g |
| Vitamin A15% |
| Vitamin C10% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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