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Ingredients
US|METRIC
4 SERVINGS
- 3 tomatoes
- 1/2 bulb onion (/ leek)
- 1 can cannellini beans
- 1 pickled cucumber
- 1 clove garlic
- 300 grams veal
- 4 Tbsp. olive oil
- parsley (– to taste)
- basil (– to taste)
- balsamic vinegar (– to taste)
- salt (– to taste)
- lettuce leaves
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NutritionView More
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620Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories620Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium370mg15% |
| Potassium1760mg50% |
| Protein39g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate70g23% |
| Dietary Fiber27g108% |
| Sugars8g |
| Vitamin A20% |
| Vitamin C60% |
| Calcium20% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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