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Vegetable Potato Salad {Paleo, Whole30}
NOSHTASTIC13Ingredients
90Minutes
170Calories
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Ingredients
US|METRIC
10 SERVINGS
- 2 1/2 lb. baby red potatoes (cut into small pieces)
- 2 Tbsp. apple cider vinegar
- 1 cup reduced fat mayonnaise
- 1 Tbsp. lemon zest
- 1 garlic clove (minced)
- sea salt
- freshly ground pepper
- 1 Tbsp. Dijon mustard
- 2 carrots (grated)
- 1/2 cup chopped celery
- 1/2 cup radishes (sliced)
- 1/2 red onion (thinly sliced)
- 1/4 cup finely chopped fresh parsley
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium260mg11% |
| Potassium630mg18% |
| Protein3g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A45% |
| Vitamin C25% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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