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Vegetable Pot Pie Recipe #Meatless Monday
PENELOPE'S OASIS13Ingredients
75Minutes
670Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. olive oil
- 1/2 onion (medium, chopped)
- 1 clove garlic (minced)
- 2 cups vegetable broth
- 1/2 cup frozen peas
- 1/2 cup frozen corn
- 1/2 cup carrots (chopped)
- 1/4 cup all purpose flour
- 1/4 cup Silk Almond Milk
- 1 Tbsp. fresh thyme
- sea salt
- black pepper
- 2 pie crusts (flaky, pre-made)
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NutritionView More
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670Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories670Calories from Fat390 |
| % DAILY VALUE |
| Total Fat43g66% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol |
| Sodium1250mg52% |
| Potassium230mg7% |
| Protein9g |
| Calories from Fat390 |
| % DAILY VALUE |
| Total Carbohydrate65g22% |
| Dietary Fiber6g24% |
| Sugars4g |
| Vitamin A60% |
| Vitamin C10% |
| Calcium4% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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