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Ingredients
US|METRIC
14 SERVINGS
- 1 1/2 tsp. active dry yeast
- 3/4 cup warm water
- 2 Tbsp. granulated sugar
- 2 tsp. baking powder
- 12.5 oz. all purpose flour (bleached)
- 2 Tbsp. canola oil
- 1.5 oz. cellophane noodles (dried, /bean thread)
- 5 oz. savoy cabbage (finely chopped)
- 4 oz. shiitake mushrooms (finely chopped)
- 1 medium carrot (small to, finely chopped)
- 4 scallions (thinly sliced)
- 1 Tbsp. sugar
- 1 Tbsp. soy sauce
- 2 Tbsp. oyster sauce (optional)
- 1 Tbsp. olive oil
- 2 tsp. sesame oil
- 1/2 tsp. salt (plus more to taste)
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat35 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium290mg12% |
| Potassium105mg3% |
| Protein3g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A15% |
| Vitamin C8% |
| Calcium6% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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