Vegan and Gluten-Free Warm Quinoa Salad

FITTING INTO VEGAN
11Ingredients
70Minutes

Ingredients

US|METRIC
  • 1 cup dry quinoa
  • 3 1/2 cups vegetable broth (Imagine Foods Low-Sodium)
  • 2 bunches kale (washed and sliced thin)
  • 2 shallots (Large, chopped)
  • 1 medium zucchini (chopped small)
  • 1 bulb roasted garlic
  • 1/2 teaspoon black pepper
  • 3 tablespoons red wine vinegar (Star Fine Foods)
  • 1 tablespoon maple syrup
  • 1 tablespoon Dijon mustard
  • 2 tablespoons parsley (minced)
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