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Vegan and Gluten-Free Pear Cranberry Almond Cake
FITTING INTO VEGAN11Ingredients
55Minutes
360Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/4 cups almond meal (Bobs Red Mill)
- 1/4 cup all-purpose flour (Bobs Red Mill GF)
- 1 tsp. baking powder
- 1 tsp. Saigon cinnamon (not pictured)
- 3 Tbsp. hot water
- 1 Tbsp. flax
- 1/4 cup pure maple syrup (100%)
- 1 tsp. maple extract
- 6 Tbsp. coconut milk (So Delicious Dairy Free Unsweetened Vanilla)
- 1/4 cup fresh cranberries
- 1 1/2 pears (washed and sliced thin)
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol |
| Sodium140mg6% |
| Potassium420mg12% |
| Protein8g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate39g13% |
| Dietary Fiber7g28% |
| Sugars21g |
| Vitamin A0% |
| Vitamin C8% |
| Calcium20% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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