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Vegan & Paleo Chocolate Cake with Chocolate Ganache Frosting
BAKERITA15Ingredients
75Minutes
1440Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 1/4 cups blanched almond flour
- 1 1/4 cups coconut sugar
- 1 cup cacao powder
- 2/3 cup tapioca flour
- 1 1/2 tsp. kosher salt
- 1 tsp. baking soda
- 1 tsp. baking powder
- 2/3 cup non dairy milk (choice warmed)
- 1/2 cup unsweetened applesauce
- 1/3 cup refined coconut oil (melted)
- 1/4 cup almond butter (creamy)
- 2 large eggs (room temperature or 2 flax eggs, see Notes)
- 2 tsp. pure vanilla extract
- 12 oz. chocolate (Hu Kitchen, either Gems or chopped chocolate bars)
- 1 cup coconut cream (full-fat, chill and drain any coconut water from the can)
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NutritionView More
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1440Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1440Calories from Fat770 |
% DAILY VALUE |
Total Fat86g132% |
Saturated Fat41g205% |
Trans Fat |
Cholesterol105mg35% |
Sodium1440mg60% |
Potassium590mg17% |
Protein23g |
Calories from Fat770 |
% DAILY VALUE |
Total Carbohydrate162g54% |
Dietary Fiber10g40% |
Sugars105g |
Vitamin A6% |
Vitamin C8% |
Calcium35% |
Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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