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11Ingredients
20Minutes
80Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/3 cup raw cashews
- 1 tsp. maple syrup (organic)
- 1/2 cup water
- 1 Tbsp. rice wine vinegar
- 2 tsp. ume plum vinegar
- 1 1/2 tsp. tomato paste
- 1 tsp. miso (we used Miso Master Organic Mellow White, Premium Lite Miso, Certified Gluten Free)
- 1/4 tsp. sweet paprika
- 1/2 tsp. onion powder
- 1/2 tsp. garlic powder
- 1/4 tsp. sea salt (+/- to taste *)
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories80Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium220mg9% |
| Potassium120mg3% |
| Protein3g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber<1g3% |
| Sugars2g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Teresa 3 years ago
Made exactly as written but this sauce lacked flavor. It has potential and we will make it again but maybe add some sriracha.