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Ingredients
US|METRIC
7 SERVINGS
- 12 oz. extra firm tofu
- 1 tsp. onion powder
- 1 tsp. garlic powder
- 1/2 tsp. baking powder
- 1 tsp. black salt
- 1 tsp. black pepper
- 2 Tbsp. nutritional yeast
- 1/4 cup chickpea flour
- 2 cups veggies (sautéed, choice)
- 1/4 cup vegan cheese (shredded, optional)
- 1 pie crust (9" vegan-friendly, optional)
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol |
| Sodium570mg24% |
| Potassium270mg8% |
| Protein13g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber4g16% |
| Sugars2g |
| Vitamin A4% |
| Vitamin C2% |
| Calcium40% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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