Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Add to Meal Planner
Ingredients
US|METRIC
4 SERVINGS
- 1/2 onion (peeled and roughly chopped)
- 3 cloves garlic (peeled)
- 40 grams ginger (peeled and sliced into coins)
- 1/2 red chilli (de-seeded and roughly chopped)
- 1 tsp. ground turmeric
- 1 tsp. ground cumin
- 1 tsp. ground coriander
- 1/2 tsp. Garam Masala
- 1/4 tsp. chilli powder (kashmiri)
- 1 cardamom pod
- 1 lemon
- 1 bunch coriander (stems,, leaves used later)
- 1 tsp. fine sea salt
- 400 grams chicken (my vegan, my recipe can be found here or sub for extra firm tofu or your favourite store-bought vegan chicken pieces)
- 2 Tbsp. vegetable oil (or sub for any neutral oil)
- 20 grams vegan butter (or sub for margarine)
- 1 large onion (roughly chopped)
- 1 Tbsp. tomato puree (aka tomato paste in USA)
- 400 grams plum tomatoes (can of peeled)
- 2 Tbsp. mango chutney
- 150 mL vegan yogurt (make sure it's unsweetened and unflavoured)
- 50 grams coconut cream (the firm stuff on top of a can of coconut milk)
- 1 bunch fresh coriander (for serving)
- 1 tsp. ground turmeric
- 1 tsp. ground cumin
- 1 tsp. ground coriander
- 1/2 tsp. Garam Masala
- 1/4 tsp. chilli powder
- 1 cardamom pod
- 1 tsp. fine sea salt
- 1/2 onion
- 3 cloves garlic
- 40 grams ginger
- 1/2 red chilli
- 2 Tbsp. vegetable oil
- 20 grams vegan butter
- 1 large onion
- 1 Tbsp. tomato puree
- 400 grams plum tomatoes
- 150 mL vegan yogurt
- 50 grams coconut cream
- 2 Tbsp. mango chutney
- rice (Serve with boiled, and top with the fresh coriander.)
- 1 bunch fresh coriander
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
650Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories650Calories from Fat280 |
% DAILY VALUE |
Total Fat31g48% |
Saturated Fat10g50% |
Trans Fat0g |
Cholesterol65mg22% |
Sodium1460mg61% |
Potassium2580mg74% |
Protein34g |
Calories from Fat280 |
% DAILY VALUE |
Total Carbohydrate71g24% |
Dietary Fiber16g64% |
Sugars23g |
Vitamin A380% |
Vitamin C220% |
Calcium40% |
Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes