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Ingredients
US|METRIC
6 SERVINGS
- 1 Tbsp. olive oil
- 1 medium onion (quartered and thinly sliced)
- 6 garlic cloves (minced)
- 3 sweet potatoes (medium, about 1 1⁄2 pounds, peeled and diced)
- 3 cups water
- 1 red bell pepper (or medium green, cut into narrow strips)
- 1 1/2 cups frozen green beans
- 1/2 tsp. green curry paste (or red, or to taste)
- 1 Tbsp. granulated sugar (natural)
- 2 tsp. fresh ginger (minced)
- 2 stalks lemongrass (optional)
- 13.5 oz. light coconut milk
- 2 Tbsp. peanut butter
- salt (to taste)
- 8 oz. tofu (Thai peanut-flavored baked, diced, optional)
- cilantro leaves (for garnish, optional)
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol |
| Sodium210mg9% |
| Potassium740mg21% |
| Protein8g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate32g11% |
| Dietary Fiber5g20% |
| Sugars9g |
| Vitamin A200% |
| Vitamin C60% |
| Calcium20% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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