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Vegan Tacos with California Walnuts
NUTRITION A LA NATALIE16Ingredients
40Minutes
630Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup white onion (chopped)
- 1 cup carrot (chopped)
- 1 cup mushroom (chopped)
- 1 Tbsp. garlic (minced)
- 2 cups mixed beans
- 2 cups San Marzano tomatoes (pureed)
- 1 cup water
- 1/2 Tbsp. chili powder
- 1/2 tsp. cumin
- 1/2 tsp. chiles (Adobo)
- 1/2 tsp. salt
- 12 corn tortillas
- 1 cup walnuts (California, chopped)
- 2 cups cabbage (chopped, and carrots)
- 3 limes (cut in half)
- 3 avocados (sliced)
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NutritionView More
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630Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories630Calories from Fat360 |
% DAILY VALUE |
Total Fat40g62% |
Saturated Fat4.5g23% |
Trans Fat |
Cholesterol0mg0% |
Sodium350mg15% |
Potassium1540mg44% |
Protein15g |
Calories from Fat360 |
% DAILY VALUE |
Total Carbohydrate67g22% |
Dietary Fiber22g88% |
Sugars11g |
Vitamin A110% |
Vitamin C120% |
Calcium20% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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