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Vegan Taco Salad Dressing (no Oil!)
PLAYS WELL WITH BUTTER33Ingredients
40Minutes
710Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 head cauliflower (cut into bite-sized florets)
- 1 large sweet potato (diced into ½-inch cubes)
- 1 can chickpeas (drained & rinsed)
- 2 Tbsp. olive oil
- 1 Tbsp. chili powder
- 2 tsp. ground cumin
- 1 tsp. smoked paprika
- 1/2 tsp. garlic powder
- 1/2 tsp. dried oregano
- 1/2 tsp. kosher salt
- 1 lime (juiced)
- 6 cups mixed greens
- 1 avocado (diced)
- 14 oz. black beans (drained & rinsed)
- quinoa
- pico de gallo
- salsa
- chopped cilantro
- lime wedges
- dressing
- 1/2 cup dry quinoa
- 1 lime (juiced)
- 1/2 cup chopped cilantro
- 1/2 cup roasted unsalted cashews
- 1 chipotle pepper
- 2 tsp. adobo sauce
- 2 tsp. chili powder
- 1 tsp. smoked paprika
- 1 tsp. ground cumin
- 1/4 tsp. granulated garlic
- 1/2 tsp. kosher salt
- 1 cup water
- 2 limes (juiced)
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NutritionView More
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710Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories710Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol |
| Sodium1980mg83% |
| Potassium1930mg55% |
| Protein25g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate101g34% |
| Dietary Fiber27g108% |
| Sugars10g |
| Vitamin A210% |
| Vitamin C230% |
| Calcium25% |
| Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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