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Ingredients
US|METRIC
4 SERVINGS
- 2 cups sweet potato (peeled and chopped, 260 g)
- 1/2 cup yellow onion (chopped)
- 1 large garlic clove
- 1 cup vegetable broth
- 2 Tbsp. nutritional yeast
- 1 tsp. apple cider vinegar
- 1 Tbsp. tamari
- 1 tsp. Dijon mustard
- 2 cups sweet potato (peeled and chopped, 260 g)
- 3 cups water
- 1/2 cup yellow onion (chopped)
- 1 large garlic clove
- 1 cup vegetable broth
- 2 Tbsp. nutritional yeast
- 1 tsp. apple cider vinegar
- 1 Tbsp. tamari
- 1 tsp. Dijon mustard
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat10 |
| % DAILY VALUE |
| Total Fat1.5g2% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium1060mg44% |
| Potassium660mg19% |
| Protein9g |
| Calories from Fat10 |
| % DAILY VALUE |
| Total Carbohydrate38g13% |
| Dietary Fiber8g32% |
| Sugars8g |
| Vitamin A380% |
| Vitamin C10% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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