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Vegan Sushi - Maki with Shiitake, Avocado and Cucumber
BLUE BERRY VEGAN17Ingredients
60Minutes
600Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1 cup short grain rice
- 2 cups water
- 1 1/2 Tbsp. rice vinegar
- 1/2 Tbsp. mirin
- 1/2 tsp. salt
- 1 tsp. sugar
- 2 shiitake mushrooms
- 1 Tbsp. soy sauce
- 1 Tbsp. mirin
- 1 Tbsp. sugar
- 1/4 avocado
- 1/4 cucumber
- 3 tsp. sesame
- 3 sheets nori
- wasabi
- pickled ginger
- soy sauce
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NutritionView More
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600Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories600Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium1580mg66% |
| Potassium890mg25% |
| Protein15g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate117g39% |
| Dietary Fiber13g52% |
| Sugars10g |
| Vitamin A6% |
| Vitamin C70% |
| Calcium20% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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