Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Vegan Stuffed Tomatoes With Rice and Veggies
THE SPRUCE EATS9Ingredients
┅Seconds
120Calories
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. vegetable oil
- 1/2 medium onion (chopped small)
- 1/2 green bell pepper (chopped small)
- 1/3 cup green peas (cooked)
- 2/3 cup cooked rice (leftover)
- 1/2 tsp. onion powder
- 1/2 tsp. garlic powder
- 1/4 cup vegan cheese (grated, any kind plus extra for topping)
- 4 tomatoes (medium-large)
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
120Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories120Calories from Fat70 |
% DAILY VALUE |
Total Fat8g12% |
Saturated Fat1g5% |
Trans Fat0g |
Cholesterol |
Sodium55mg2% |
Potassium410mg12% |
Protein3g |
Calories from Fat70 |
% DAILY VALUE |
Total Carbohydrate11g4% |
Dietary Fiber2g8% |
Sugars7g |
Vitamin A25% |
Vitamin C60% |
Calcium6% |
Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes