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Vegan Sticky Toffee Pudding (Date Pudding)
THE BANANA DIARIES13Ingredients
21Minutes
510Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 cup coconut milk (creamy)
- 4 oz. vegan butter
- 1 cup brown sugar
- 1/2 cup maple syrup
- 6 oz. pitted dates (medjool)
- 2/3 cup water (boiling)
- 1 cup flour
- 1 tsp. baking powder
- 1/2 tsp. baking soda
- 3/4 cup brown sugar
- 4 Tbsp. vegan butter (room temperature)
- 1/3 cup vanilla (unsweetened, dairy free yogurt, room temperature)
- 1 tsp. vanilla extract
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories510Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol |
| Sodium220mg9% |
| Potassium450mg13% |
| Protein3g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate101g34% |
| Dietary Fiber3g12% |
| Sugars79g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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