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Vegan Spring Roll Meal Prep
SWEET PEAS AND SAFFRON11Ingredients
30Minutes
280Calories
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Ingredients
US|METRIC
4 SERVINGS
- 12 oz. extra firm tofu (block of)
- 1 Tbsp. reduced sodium soy sauce
- 2 carrots (shredded)
- 4 cups cabbage (shredded or finely chopped)
- 1 bell pepper (finely chopped)
- 1/4 cup creamy peanut butter (natural-style, 63 g; almond butter may be subbed)
- 4 Tbsp. water
- 2 Tbsp. hoisin sauce (38 g)
- 1/2 lime (juiced; roughly 1 tablespoon)
- 1/2 tsp. garlic powder
- 1/2 tsp. toasted sesame oil
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium380mg16% |
| Potassium660mg19% |
| Protein20g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber6g24% |
| Sugars6g |
| Vitamin A110% |
| Vitamin C110% |
| Calcium60% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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