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The vegan B: "Love this recipe, we ate the whole thing❣️" Read More
12Ingredients
20Minutes
390Calories
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Ingredients
US|METRIC
4 SERVINGS
- 400 grams soft tofu
- 100 grams raw cashew nuts (3/4 cup soaked in water overnight and drained)
- 25 grams nutritional yeast (~1/4 cup)
- 2 tsp. apple cider vinegar
- 3 grams salt (~1/2 teaspoon)
- 260 grams spinach (175 grams cooked and squeezed)
- 1 Tbsp. vegetable oil
- 175 grams onion (1 medium onion)
- 2 cloves garlic (minced)
- 100 grams water chestnuts (diced)
- extra-virgin olive oil
- smoked paprika
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories390Calories from Fat220 |
% DAILY VALUE |
Total Fat24g37% |
Saturated Fat4g20% |
Trans Fat0g |
Cholesterol |
Sodium360mg15% |
Potassium950mg27% |
Protein18g |
Calories from Fat220 |
% DAILY VALUE |
Total Carbohydrate33g11% |
Dietary Fiber6g24% |
Sugars5g |
Vitamin A150% |
Vitamin C60% |
Calcium20% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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