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11Ingredients
60Minutes
110Calories
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Ingredients
US|METRIC
8 SERVINGS
- 2 Tbsp. olive oil
- 2 Tbsp. olive oil
- 1/4 cup vegetable broth
- 1 onion (chopped)
- 4 cloves garlic (minced)
- 1 tsp. dried thyme
- 1 lb. collard greens (chopped)
- 1 lb. turnip greens (chopped)
- 2 cups vegetable broth
- 1 tsp. salt
- 2 tsp. liquid smoke
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium590mg25% |
| Potassium290mg8% |
| Protein3g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber4g16% |
| Sugars2g |
| Vitamin A210% |
| Vitamin C90% |
| Calcium20% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Eric 5 years ago
This recipe is delicious! My kids had seconds and I just can't wait to make this dish again.