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Vegan Slow Cooker Split Pea Soup w/ Sweet Potatoes & Navy Beans
HEALTHY SLOW COOKING9Ingredients
8Hours
280Calories
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Ingredients
US|METRIC
4 SERVINGS
- 5 cups water
- 1 sweet potato (medium, diced)
- 1 cup split peas
- 1/2 cup dried navy beans
- 3 bay leaves
- 1/2 tsp. liquid smoke
- 1/2 cup nutritional yeast (to taste)
- salt
- pepper
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat25 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium250mg10% |
| Potassium860mg25% |
| Protein23g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate48g16% |
| Dietary Fiber21g84% |
| Sugars5g |
| Vitamin A90% |
| Vitamin C4% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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