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Vegan Sesame-Cashew Soba Noodle Salad
RAINBOW PLANT LIFE21Ingredients
50Minutes
630Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. buckwheat soba noodles (or brown rice noodles, check label to ensure gluten-free*)
- 1 head broccolini (or broccoli, thick stalks removed and cut into florets)
- sauce (Spicy Sesame-Cashew, recipe below)
- tempeh (Pan-Fried, recipe below)
- 1 1/2 cups edamame (shelled organic)
- 3 large carrots (peeled and shaved into ribbons)
- 2 watermelon radishes (sliced into thin strips)
- 1/2 cup fresh cilantro (finely chopped)
- 1 bunch scallions (sliced on an angle)
- white sesame seeds (or For serving: Black)
- 1/4 cup cashew butter
- 1 1/2 Tbsp. fresh lime juice
- 2 tsp. reduced-sodium tamari sauce
- 1 Tbsp. coconut nectar (brown sugar, or agave nectar)
- 1 Tbsp. toasted sesame oil
- 1/2 tsp. crushed red pepper flakes (to your spice preference)
- 2 inches fresh ginger (piece, grated or finely minced)
- 1/2 cup water
- 1 Tbsp. refined coconut oil (or neutral oil of choice)
- 8 oz. tempeh (cut into ½-inch slices)
- 3 tsp. reduced-sodium tamari sauce
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NutritionView More
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630Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories630Calories from Fat230 |
% DAILY VALUE |
Total Fat25g38% |
Saturated Fat7g35% |
Trans Fat |
Cholesterol0mg0% |
Sodium1200mg50% |
Potassium1540mg44% |
Protein33g |
Calories from Fat230 |
% DAILY VALUE |
Total Carbohydrate82g27% |
Dietary Fiber11g44% |
Sugars12g |
Vitamin A210% |
Vitamin C250% |
Calcium25% |
Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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