Vegan Ricotta Cheese Recipe | Yummly

Vegan Ricotta Cheese

THE VEGAN 8
5Ingredients
8Hours
160Calories

Ingredients

US|METRIC
  • 1 1/2 cups slivered almonds (not whole!)
  • 5 tablespoons water
  • 2 teaspoons white vinegar
  • 4 tablespoons plain yogurt (unsweetened, coconut is best, I used So Delicious, but use any you like as long as it's plain/unsweetened*)
  • 3/4 teaspoon fine salt
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    NutritionView More

    160Calories
    Sodium13% DV300mg
    Fat22% DV14g
    Protein12% DV6g
    Carbs2% DV6g
    Fiber12% DV3g
    Calories160Calories from Fat130
    % DAILY VALUE
    Total Fat14g22%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol0mg0%
    Sodium300mg13%
    Potassium210mg6%
    Protein6g12%
    Calories from Fat130
    % DAILY VALUE
    Total Carbohydrate6g2%
    Dietary Fiber3g12%
    Sugars2g4%
    Vitamin A0%
    Vitamin C0%
    Calcium8%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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