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Ingredients
US|METRIC
2 SERVINGS
- 1/2 yellow onion (large, diced)
- 1 Tbsp. avocado oil
- 2 cans pinto beans (drained and rinsed)
- 2 garlic cloves (minced)
- 1 cup vegetable stock
- 1 tsp. kosher salt
- 2 tsp. cumin
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium1890mg79% |
| Potassium520mg15% |
| Protein9g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber<1g4% |
| Sugars2g |
| Vitamin A6% |
| Vitamin C50% |
| Calcium10% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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