Vegan Red Bell Pepper Sourdough Bread Recipe | Yummly

Vegan Red Bell Pepper Sourdough Bread

SIGRILINA
6Ingredients
20Minutes
330Calories
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Ingredients

US|METRIC
  • 2 ounces wheat germ
  • 1 teaspoon malt (extract)
  • 1/2 cup flavored oil (red bell pepper, we use some leftover from this recipe)
  • 14 ounces sourdough (stiff)
  • 2 tablespoons salt
  • 2 1/2 cups water
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    NutritionView More

    330Calories
    Sodium140% DV3360mg
    Fat4% DV2.5g
    Protein24% DV12g
    Carbs18% DV54g
    Fiber12% DV3g
    Calories330Calories from Fat25
    % DAILY VALUE
    Total Fat2.5g4%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium3360mg140%
    Potassium240mg7%
    Protein12g24%
    Calories from Fat25
    % DAILY VALUE
    Total Carbohydrate54g18%
    Dietary Fiber3g12%
    Sugars6g12%
    Vitamin A
    Vitamin C
    Calcium6%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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