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Vegan Raspberry Puff Pastry Hearts
THE LITTLE BLOG OF VEGAN9Ingredients
30Minutes
360Calories
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Ingredients
US|METRIC
10 SERVINGS
- 150 grams frozen raspberries (fresh /)
- 80 grams caster sugar
- 2 Tbsp. cornflour (/ cornstarch)
- 1 Tbsp. lemon juice
- 80 grams caster sugar
- 2 Tbsp. dried raspberry (freeze, powder)
- food gel (uncheckedPink, optional)
- 2 sheets puff pastry (Vegan, I use Jus-Roll Use gluten-free if you want a GF option.)
- raspberries (uncheckedA handful of fresh, chopped, optional.)
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol |
| Sodium125mg5% |
| Potassium85mg2% |
| Protein4g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate43g14% |
| Dietary Fiber3g12% |
| Sugars17g |
| Vitamin A0% |
| Vitamin C15% |
| Calcium2% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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