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Vegan Raspberry Glazed Lemon Donuts
TINY KITCHEN CHRONICLES11Ingredients
35Minutes
470Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup all purpose flour
- 1/2 cup granulated sugar
- 1 1/2 tsp. baking powder
- 2 tsp. lemon zest
- 1 egg (equivalent egg replacer)
- 1/2 cup non dairy milk
- 1 Tbsp. lemon juice
- 1/4 cup margarine
- 1/2 cup frozen raspberries (thawed)
- 1 cup icing sugar
- 1 tsp. lemon juice
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories470Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat2.5g13% |
| Trans Fat2g |
| Cholesterol55mg18% |
| Sodium330mg14% |
| Potassium135mg4% |
| Protein6g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate84g28% |
| Dietary Fiber2g8% |
| Sugars57g |
| Vitamin A4% |
| Vitamin C20% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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