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Queen Jade: "I love this recipe! It’s become a staple in my di…" Read More
13Ingredients
30Minutes
670Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. olive oil (divided)
- 1 bunch bok choy
- 3 scallions (chopped, green and white parts)
- 2 cloves garlic (minced)
- 4 pieces dried mushrooms (soaked in hot water for 10 minutes)
- 3 oz. shiitake mushrooms (thinly sliced)
- 4 cups vegetable broth
- 1 Tbsp. miso paste (I used white)
- 2 Tbsp. soy sauce
- 1/2 tsp. toasted sesame oil
- 14 oz. tofu (rinsed and drained)
- 1/4 cup hoisin sauce
- 12 oz. ramen noodles (fresh)
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NutritionView More
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670Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories670Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium4060mg169% |
| Potassium480mg14% |
| Protein21g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate79g26% |
| Dietary Fiber4g16% |
| Sugars10g |
| Vitamin A15% |
| Vitamin C6% |
| Calcium45% |
| Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Queen Jade 5 years ago
I love this recipe! It’s become a staple in my diet. I make a big batch and just reheat it until it’s all gone.