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Vegan Pumpkin Gingerbread Cookies
VEGAN BAKING COMMUNITY13Ingredients
55Minutes
360Calories
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Ingredients
US|METRIC
8 SERVINGS
- 3 cups all-purpose flour
- 1 tsp. baking soda
- 2/3 cup sugar
- 1/4 cup vegan butter (Regular, or stick margarine, softened)
- 1/4 cup pumpkin purée
- 1/2 cup molasses
- 1/4 cup barley malt syrup
- 1 1/2 tsp. ginger powder
- 1 tsp. salt
- 1 tsp. vanilla extract
- 3/4 tsp. canela
- 3/4 tsp. nutmeg
- 1/4 tsp. cloves
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat4.5 |
| % DAILY VALUE |
| Total Fat0.5g1% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium520mg22% |
| Potassium450mg13% |
| Protein6g |
| Calories from Fat4.5 |
| % DAILY VALUE |
| Total Carbohydrate83g28% |
| Dietary Fiber2g8% |
| Sugars40g |
| Vitamin A25% |
| Vitamin C2% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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