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Vegan Pot Pie (with Puff Pastry)
THE HIDDEN VEGGIES16Ingredients
80Minutes
800Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 small onion (peeled and diced)
- 2 cloves garlic (minced)
- 2 Tbsp. neutral-flavored oil (optional)
- 1 tsp. salt
- 1 tsp. poultry seasoning
- 3 cups veggies (frozen mixed, or fresh veggies of choice)
- 5 Tbsp. flour
- 2 cups vegan chicken broth (or 2 cups water with a bouillon cube)
- 1 cup oat milk (or soy milk)
- 3 cups cubed potatoes (peeled and)
- 1 Tbsp. nutritional yeast
- 2 cups chicken
- 1 1/4 cups soy curls
- 1 broth
- 1/4 tsp. pepper
- 1 sheet puff pastry (or pie crust)
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NutritionView More
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800Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories800Calories from Fat430 |
% DAILY VALUE |
Total Fat48g74% |
Saturated Fat20g100% |
Trans Fat |
Cholesterol75mg25% |
Sodium850mg35% |
Potassium1080mg31% |
Protein33g |
Calories from Fat430 |
% DAILY VALUE |
Total Carbohydrate62g21% |
Dietary Fiber7g28% |
Sugars5g |
Vitamin A4% |
Vitamin C45% |
Calcium6% |
Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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