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Vegan Ponzu Glazed Chicken with Spicy Soba Noodles and Vegetables
DELIGHTFUL DELICIOUS DELOVELY21Ingredients
40Minutes
550Calories
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Ingredients
US|METRIC
4 SERVINGS
- 9 oz. chicken (vegan)
- 12 oz. soba noodles
- 1/4 cup ponzu sauce
- 1 tsp. ginger (– minced)
- 1 Tbsp. brown sugar
- 3 garlic cloves (– minced)
- 1 tsp. sesame oil
- 1/4 cup water
- 1/4 cup low sodium soy sauce
- 1/4 cup ponzu sauce
- 2 Tbsp. brown sugar
- 1 Tbsp. gochujang (or sriracha or chili paste)
- 3 tsp. sesame oil
- 1 cup edamame
- 1 cup carrots (– grated)
- 1 cup red bell pepper (– cut into strips)
- 1 cup broccoli (– cut into small florets)
- 1/2 cup purple cabbage (– chopped)
- sesame seeds (toasted or regular)
- cilantro (– chopped)
- lime wedges
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories550Calories from Fat90 |
% DAILY VALUE |
Total Fat10g15% |
Saturated Fat1.5g8% |
Trans Fat |
Cholesterol40mg13% |
Sodium1300mg54% |
Potassium920mg26% |
Protein31g |
Calories from Fat90 |
% DAILY VALUE |
Total Carbohydrate92g31% |
Dietary Fiber6g24% |
Sugars16g |
Vitamin A130% |
Vitamin C150% |
Calcium15% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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