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10Ingredients
100Minutes
960Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 beet (small, 2 1/2 to 3 ounces)
- 1 1/2 cups whole wheat pastry flour (could sub all-purpose)
- 3/4 cup organic granulated sugar
- 1 1/2 tsp. baking powder
- 1/2 tsp. salt
- 3/4 cup soy milk (unflavored)
- 1/2 cup canola oil
- 1 Tbsp. vanilla extract
- 14 oz. coconut cream (chilled overnight)
- 3 Tbsp. maple syrup (to taste)
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NutritionView More
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960Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories960Calories from Fat570 |
| % DAILY VALUE |
| Total Fat63g97% |
| Saturated Fat33g165% |
| Trans Fat |
| Cholesterol |
| Sodium540mg23% |
| Potassium540mg15% |
| Protein10g |
| Calories from Fat570 |
| % DAILY VALUE |
| Total Carbohydrate95g32% |
| Dietary Fiber4g16% |
| Sugars50g |
| Vitamin A4% |
| Vitamin C10% |
| Calcium20% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Chris H. 3 years ago
These were great. Subbed in half the oil with applesauce. Subbed in regular sugar for 1/2 coconut sugar and 1/4 turbinado sugar. Could be stronger on the flavor as the other reviewer. It’s a mild vanilla taste and still very delicious. Made them as mini cupcakes and couldn’t stop grabbing them