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Ingredients
US|METRIC
4 SERVINGS
- 420 grams white beans (drained and rinsed, or 1 1/2 cups, 340 g homemade)
- 3/4 cup water
- 2 Tbsp. vegan chicken flavored bouillon
- 56 grams diced pimentos (drained)
- 2 cups vegan cheddar cheese (shredded Daiya)
- 2 Tbsp. vegan mayonnaise (or olive oil)
- 1/2 tsp. stone ground mustard
- salt
- pepper
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