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5Ingredients
50Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups wheat flour (all purpose flour, whole, shown in this tutorial, tends to be more challenging to work with)
- 1/4 tsp. salt (omit if using vegan butter)
- 3/4 cup vegan butter (recommended, coconut oil, or vegetable shortening, shown above)
- 1/3 cup ice water
- pie (plate)
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