Vegan Pesto Pizza with Balsamic Glaze

THIS SAVORY VEGAN(1)
Lexi Whorrall: "It was great! And I’m a terrible cook" Read More
8Ingredients
75Minutes
390Calories

Ingredients

US|METRIC
  • 16 ounces pizza dough (pre-made)
  • 1/2 cup pesto (pre-made, recipe links above)
  • 1 large tomato (sliced in rounds)
  • 1/4 cup vegan Parmesan
  • 1 cup mixed salad greens
  • 1/4 cup pine nuts
  • balsamic glaze (to taste)
  • red pepper flakes (to taste, optional)
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    NutritionView More

    390Calories
    Sodium16% DV390mg
    Fat15% DV10g
    Protein24% DV12g
    Carbs22% DV67g
    Fiber24% DV6g
    Calories390Calories from Fat90
    % DAILY VALUE
    Total Fat10g15%
    Saturated Fat1.5g8%
    Trans Fat3g
    Cholesterol
    Sodium390mg16%
    Potassium280mg8%
    Protein12g24%
    Calories from Fat90
    % DAILY VALUE
    Total Carbohydrate67g22%
    Dietary Fiber6g24%
    Sugars4g8%
    Vitamin A60%
    Vitamin C20%
    Calcium2%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Lexi Whorrall 2 years ago
    It was great! And I’m a terrible cook

    PlanShop