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Vegan Pesto Pasta With Cashew Parmesan
EAT WITH CLARITY13Ingredients
35Minutes
570Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup peas (defrosted)
- 1 1/2 cups fresh basil
- 4 cloves garlic
- 1 tsp. sea salt
- 1/4 tsp. black pepper
- 2 Tbsp. olive oil
- 1/2 cup pine nuts
- 1 handful arugula
- 1/2 lemon
- 1 cup cashews
- 1/4 cup nutritional yeast
- 1/2 tsp. sea salt
- 1/4 tsp. garlic powder
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NutritionView More
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570Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories570Calories from Fat400 |
| % DAILY VALUE |
| Total Fat44g68% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol |
| Sodium900mg38% |
| Potassium770mg22% |
| Protein20g |
| Calories from Fat400 |
| % DAILY VALUE |
| Total Carbohydrate32g11% |
| Dietary Fiber9g36% |
| Sugars6g |
| Vitamin A25% |
| Vitamin C50% |
| Calcium8% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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