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11Ingredients
35Minutes
270Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. gluten-free flour
- 1/2 cup water
- 1 Tbsp. olive oil
- 2 tsp. baking powder (aluminum-free)
- 1 pinch salt
- 2 Tbsp. tomato paste
- 2 zucchini
- hot sauce
- 2 Tbsp. tamari
- 2 Tbsp. balsamic vinegar
- vegan cheese
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories270Calories from Fat45 |
% DAILY VALUE |
Total Fat5g8% |
Saturated Fat1g5% |
Trans Fat |
Cholesterol |
Sodium990mg41% |
Potassium540mg15% |
Protein6g |
Calories from Fat45 |
% DAILY VALUE |
Total Carbohydrate50g17% |
Dietary Fiber4g16% |
Sugars6g |
Vitamin A6% |
Vitamin C35% |
Calcium20% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Jon Duckworth 5 years ago
fantastic recipe, very pleased with how it came out. will definitley be having it again.