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Vegan Peppermint Chocolate Cupcakes
IT DOESN'T TASTE LIKE CHICKEN18Ingredients
35Minutes
1020Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/4 cups flour (all-purpose)
- 1 1/4 cups white sugar
- 1/2 cup cocoa powder
- 1/2 tsp. baking powder
- 1/2 tsp. baking soda
- 1/2 tsp. salt
- 1 1/3 cups milk (non-dairy, such as soy or almond)
- 1/3 cup oil (light, such as canola or vegetable)
- 1 Tbsp. apple cider vinegar
- 1 tsp. vanilla extract
- 1/2 tsp. peppermint extract
- 1/4 cup vegan butter
- 1/4 cup vegetable shortening
- 1 1/2 cups powdered sugar
- 1 tsp. peppermint extract
- 1/2 tsp. vanilla extract
- 2 Tbsp. milk (non-dairy, such as soy or almond, if needed)
- 5 candy canes (crushed)
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NutritionView More
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1020Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1020Calories from Fat320 |
| % DAILY VALUE |
| Total Fat36g55% |
| Saturated Fat7g35% |
| Trans Fat1.5g |
| Cholesterol10mg3% |
| Sodium590mg25% |
| Potassium410mg12% |
| Protein10g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate171g57% |
| Dietary Fiber5g20% |
| Sugars129g |
| Vitamin A0% |
| Vitamin C2% |
| Calcium20% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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